School lunch menus: Nov. 24-28, 2003

COLLIER COUNTY

Following are the menus for lunches in Collier County Public Schools for Monday through Friday.

In addition to the menus listed, a self-serve salad bar meal or chef's salad is available daily at all elementary and secondary schools; a choice of fruits and vegetables is offered daily at each school.

All schools offer a variety of entree items such as pizza or assorted hot/cold sandwiches. Lunch prices are: elementary, $1.50; secondary, $1.75; and adult, $2.50.

Three types of milk are available: low-fat white milk, low-fat flavored milk and skim milk.

MONDAY -- Gilardo's pepperoni or cheese pizza, school's choice entree, raw veggies with dip and chilled peaches.

TUESDAY -- Thanksgiving dinner. Roasted turkey with gravy, fluffy potatoes, cranberry sauce, hamburger deluxe, casserole green beans, hot roll and sweet potato pie.

WEDNESDAY -- Hurricane make-up day. No school.

THURSDAY -- Thanksgiving recess. No school.

FRIDAY -- Thanksgiving recess. No school.

LEE COUNTY

Below are the menus for lunches in Bonita Springs, Estero and other Lee County Public Schools for Monday through Friday.

The lunch prices: elementary school, $1.60; middle and high schools, $1.85. Milk is served with every meal. Extra milk costs 40 cents.

MONDAY -- Burrito or pepperoni pizza and choice of two: oven-baked fries, mixed vegetables, salsa and fruit sherbet.

TUESDAY -- Oven-roasted turkey and choice of two: whole-wheat roll, mashed potatoes with gravy, green beans, cranberry sauce and mixed fruit.

WEDNESDAY -- Mexican pizza or cheeseburger and choice of two: oven-baked fries, lettuce and tomato, tossed salad, whole-kernel corn and fresh fruit.

THURSDAY -- Thanksgiving recess. No school.

FRIDAY -- Thanksgiving recess. No school.