Assistant Summer Robinson, left, scans and weighs bottles of alcohol as Mike Molloy, owner/operator of Bevinco of Collier County, organizes the bottles at Stoney's Steakhouse at Bayfront in Naples on Tuesday, Aug. 7, 2007. Molloy and Robinson scan and weigh all the bottles of alcohol at the restaurant and after comparing it with the amount sold determine whether bartenders are giving too much or too little to customers. The process can also determine whether free drinks are given out and whether there has been any theft. Molloy bought the Bevinco of Collier County franchise in February, which is an inventory consulting company.

Photo by JIMMIE PRESLEY, Daily News

Assistant Summer Robinson, left, scans and weighs bottles of alcohol as Mike Molloy, owner/operator of Bevinco of Collier County, organizes the bottles at Stoney's Steakhouse at Bayfront in Naples on Tuesday, Aug. 7, 2007. Molloy and Robinson scan and weigh all the bottles of alcohol at the restaurant and after comparing it with the amount sold determine whether bartenders are giving too much or too little to customers. The process can also determine whether free drinks are given out and whether there has been any theft. Molloy bought the Bevinco of Collier County franchise in February, which is an inventory consulting company.

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