One size fits all at The Italian Deli: 16 ounces of escarole and bean soup, served with a fresh cibatta roll. Check the blackboard for daily soup choices. Chef Jim Barney is known on Marco as 'The Soup Nazi.'

Photo by NADINE OUILLETTE

One size fits all at The Italian Deli: 16 ounces of escarole and bean soup, served with a fresh cibatta roll. Check the blackboard for daily soup choices. Chef Jim Barney is known on Marco as "The Soup Nazi."

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