See larger Third-grader Kaneisha Maulden, 9, adds a serving of dried vegetables on an assembly line producing kits of a nutritionally balanced meal, on Wednesday, May 28, 2008 at Pelican Marsh Elementary School in North Naples.  The third grade classes partnered with the Rotary Club of Naples to prepare more than 10,000 meals labeled by the FDA as 'Fortified Rice-Soy Casserole-Chicken Flavored' with the Minnesota-based Kids Against Hunger program.

Photo by DAVID ALBERS, Staff

Third-grader Kaneisha Maulden, 9, adds a serving of dried vegetables on an assembly line producing kits of a nutritionally balanced meal, on Wednesday, May 28, 2008 at Pelican Marsh Elementary School in North Naples. The third grade classes partnered with the Rotary Club of Naples to prepare more than 10,000 meals labeled by the FDA as "Fortified Rice-Soy Casserole-Chicken Flavored" with the Minnesota-based Kids Against Hunger program.

Buy this photo

Photo Rating:

Comments » 0

Be the first to post a comment!

Share your thoughts

Comments are the sole responsibility of the person posting them. You agree not to post comments that are off topic, defamatory, obscene, abusive, threatening or an invasion of privacy. Violators may be banned. Click here for our full user agreement.

Comments can be shared on Facebook and Yahoo!. Add both options by connecting your profiles.

Features