Gino’s Olde Marco Trattoria pizza dough is homemade on premises daily, hand tossed with choice of classic, signature and specialties toppings, including a cheese, mushroom and peperoni pizza.

Photo by JENINE C. OUILLETTE, Special to the Eagle

Gino’s Olde Marco Trattoria pizza dough is homemade on premises daily, hand tossed with choice of classic, signature and specialties toppings, including a cheese, mushroom and peperoni pizza.

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