See larger Vic’s Island Pizza Chef/owner Vic Stretton in the restaurant’s pleasant dining area with his specialty Margherita pizza, including fresh, hand-tossed crust topped with mozzarella cheese, fresh sliced tomato and garnished with fresh basil leaves.

Photo by JENINE C. OUILLETTE

Vic’s Island Pizza Chef/owner Vic Stretton in the restaurant’s pleasant dining area with his specialty Margherita pizza, including fresh, hand-tossed crust topped with mozzarella cheese, fresh sliced tomato and garnished with fresh basil leaves.

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