Gary Turner, left, a third generation Naples fisherman, and Marla Kibbe, both from Captain Kirk's Stone Crabs and Fresh Seafood Market in Naples, share a laugh between filleting stacks of locally caught sheepshead on Tuesday, Dec. 14. Pat Kirk, not pictured, co-owner of Captain Kirk's, said that she deals primarily in locally caught seafood because it helps sustain the local commercial fishermen and allows her customers to have a better understanding of where their seafood products are coming from. Tristan Spinski/Staff

Photo by TRISTAN SPINSKI

Gary Turner, left, a third generation Naples fisherman, and Marla Kibbe, both from Captain Kirk's Stone Crabs and Fresh Seafood Market in Naples, share a laugh between filleting stacks of locally caught sheepshead on Tuesday, Dec. 14. Pat Kirk, not pictured, co-owner of Captain Kirk's, said that she deals primarily in locally caught seafood because it helps sustain the local commercial fishermen and allows her customers to have a better understanding of where their seafood products are coming from. Tristan Spinski/Staff

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