This Tuesday, March 15, 2011 photo shows a dish of organic baby carrots with coconut at Jose Andres' Minibar restaurant in Washington. Andres is quickly becoming Washington's food ambassador to the rest of the country. His popular restaurants have helped develop new hot spots for cuisine in the nation's capital, as well as its Maryland and Virginia suburbs and beyond to Las Vegas and Los Angeles. (AP Photo/Jacquelyn Martin)

This Tuesday, March 15, 2011 photo shows a dish of organic baby carrots with coconut at Jose Andres' Minibar restaurant in Washington. Andres is quickly becoming Washington's food ambassador to the rest of the country. His popular restaurants have helped develop new hot spots for cuisine in the nation's capital, as well as its Maryland and Virginia suburbs and beyond to Las Vegas and Los Angeles. (AP Photo/Jacquelyn Martin)

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