Rosedale Brick Oven Pizzeria Kitchen Manager Mark Pinto prepares to retrieve an order of eggplant parmesan from the restaurant's wood-fired oven.

Rosedale Brick Oven Pizzeria Kitchen Manager Mark Pinto prepares to retrieve an order of eggplant parmesan from the restaurant's wood-fired oven.

Photo Rating:

Comments » 0

Be the first to post a comment!

Share your thoughts

Comments are the sole responsibility of the person posting them. You agree not to post comments that are off topic, defamatory, obscene, abusive, threatening or an invasion of privacy. Violators may be banned. Click here for our full user agreement.

Comments can be shared on Facebook and Yahoo!. Add both options by connecting your profiles.

Features