Baklava, homemade with honey-drenched filo, walnuts and a layer of creamy filling, is the perfect ending to a meal at Zorba's Greek Restaurant, 9106 Bonita Beach Road, Bonita Springs.

Photo by Chelle Koster Walton

Baklava, homemade with honey-drenched filo, walnuts and a layer of creamy filling, is the perfect ending to a meal at Zorba's Greek Restaurant, 9106 Bonita Beach Road, Bonita Springs.

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