Members of St. Katherine Greek Orthodox Church make all the traditional foods, such as the dolmadakia, stuffed grape leaves, that Aurica Tulbure served for the 2010 Greek Festival. The festival celebrates its 20th year this weekend. Donn Brown


orig caption
St. Katherine Greek Orthodox Church volunteer Aurica Tulbure, left, serves a traditional Greekgreek  'dolmadakia', made of rice rolled in grape leaves, to visitors of the Church's annual Greek Festival on Jan. 30th. The Festival featured live folk dancing and Greek cuisine including pastries.   Donn Brown/Staff

Photo by DONN BROWN

Members of St. Katherine Greek Orthodox Church make all the traditional foods, such as the dolmadakia, stuffed grape leaves, that Aurica Tulbure served for the 2010 Greek Festival. The festival celebrates its 20th year this weekend. Donn Brown orig caption St. Katherine Greek Orthodox Church volunteer Aurica Tulbure, left, serves a traditional Greekgreek "dolmadakia", made of rice rolled in grape leaves, to visitors of the Church's annual Greek Festival on Jan. 30th. The Festival featured live folk dancing and Greek cuisine including pastries. Donn Brown/Staff

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