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Joanne Irwin, a Cornell University certified plant-based educator and a Cancer Project Food for Life instructor, describes kale, a cabbage-like vegetable during a demonstration at her home. Irwin will lead a seven-part series on healthy eating next Wednesday.

submitted Joanne Irwin, a Cornell University certified plant-based educator and a Cancer Project Food for Life instructor, describes kale, a cabbage-like vegetable during a demonstration at her home. Irwin will lead a seven-part series on healthy eating next Wednesday.

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