See smaller The Siam Thai booth at Marco Island Farmers Market booth offers freshly steamed Pork Dumpling stuffed with ground pork, mushrooms and carrots encased in wonton skin.

Photo by JENINE C. OUILLETTE

The Siam Thai booth at Marco Island Farmers Market booth offers freshly steamed Pork Dumpling stuffed with ground pork, mushrooms and carrots encased in wonton skin.

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