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My very best: Deborah Mele shares her pasta alla Norcia recipe

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- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.

Photo by DAVID ALBERS, Naples Daily News

David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.

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  • David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.
  • David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.
  • David Albers/Staff
- Onions, diced tomatoes, garlic, parsley and Pecorino Romano cheese are several ingredients in Toronto resident Deborah Mele's pasta alla Norcia recipe.
  • David Albers/Staff
- Toronto resident Deborah Mele adds cream to browned Italian sausage, onions, garlic, tomatoes, salt, pepper, and red pepper flakes to create the sauce for her pasta alla Norcia.
  • David Albers/Staff
- Toronto resident Deborah Mele tops her pasta alla Norcia with grated Pecorino Romano cheese.
  • David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.
  • David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.
  • David Albers/Staff
- Toronto resident Deborah Mele shares her pasta alla Norcia recipe from her family's kitchen and her cooking blog www.italianfoodforever.com.

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