Cocomo's Restaurant
Address: 945 N. Collier Blvd., Marco Island, FL
Phone: 239-394-3600
Description: Cocomo's serves a full dinner menu until 10 p.m. and a late-night menu until midnight. They also have a daily happy hour between 3 and 6 p.m.
Heated smoking area? Unknown
Smoking porch? Unknown
Restaurant details
Cuisine: American, Seafood, SteaksPrice range: $14 - $26
Delivery? No
Buffet? No
Local establishment? Yes
Outdoor seating? No
Party room? No
Reservations accepted? No
Call-aheads accepted? Yes
Kids menu? Yes
Occasional live music? Yes
Accepts barter? Unknown
Number of vegetarian dishes: 4
Payment options
- Visa
- Mastercard
- Discover
- American Express
- No checks accepted
Business hours
- Sundays: 11:30 a.m. to 1 a.m.
- Mondays: 11:30 a.m. to 1 a.m.
- Tuesdays: 11:30 a.m. to 1 a.m.
- Wednesdays: 11:30 a.m. to 1 a.m.
- Thursdays: 11:30 a.m. to 1 a.m.
- Fridays: 11:30 a.m. to 1 a.m.
- Saturdays: 11:30 a.m. to 1 a.m.
Kitchen hours
- Sundays: 11:30 a.m. to midnight
- Mondays: 11:30 a.m. to midnight
- Tuesdays: 11:30 a.m. to midnight
- Wednesdays: 11:30 a.m. to midnight
- Thursdays: 11:30 a.m. to midnight
- Fridays: 11:30 a.m. to midnight
- Saturdays: 11:30 a.m. to midnight
Drink specials
- Sunday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Monday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Tuesday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Wednesday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Thursday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Friday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
- Saturday: 3-5 p.m. drinks at the tables, 4-5:30 p.m. half price at the bar
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0 of 1 people found this comment useful.
Posted by lattetonight (anonymous) on October 1, 2006
Food: 1/10 Vibe: 1/10 Service: 8/10 Value: 1/10 Overall: 1/10
Food was terrible. Service and staff is apologetic and friendly, it's too bad that the owner- "Scottie" affectionatley known hereon as "Q-ball" cannot seem to take criticism of his own inadequacies as a chef much less an owner and manager of otherwise good people- you cant even make a simple salad without screwing it up... I would not eat here again, and I am formally launching a complaint to the health department regarding this restaurant's cleanliness and cooking procedures. I forsee this restaurant going under by the end of the year. People will not pay these prices for the level of quality coming out of your kitchen.
0 of 0 people found this comment useful.
Posted by Susans26 (anonymous) on September 23, 2007
We agree with lattetonight...the owner of the restaurant was quite offensive to us. He basically said to us that the people on the island were not very important to him...and that he does not care if we or anyone else ever comes back. So this is an owner of a restaurant?...I wonder how he cares for his employees?????
0 of 0 people found this comment useful.
Posted by nealjan (anonymous) on March 26, 2008
Food: 1/10 Vibe: 1/10 Service: 1/10 Value: 1/10 Overall: 1/10
The Host, a bald guy with no neck, was rude and obnoxious to our party of 6 from Naples...all full time residents. I think he is the owner after reading the two previous comments...we were shocked and never got past his front desk and will never be back! Neither will all of our FULL TIME Resident friends!!!
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