Description
From the parking lot, Manna would seem to be the kind of place serving main street fare. But — surprise — the menu is filled with gourmet foods like Scottish smoked salmon, filet mignon and prosciutto in unusual combinations.
The restaurant has a decidedly British flair and fun names for its creative dishes.
"Portrait of Provence," consists of a toasted roll filled with roast turkey breast, balsamic roasted asparagus and creamy Brie with a touch of lemony butter.
"Shaken, Not Stirred" is made up of fresh lobster, baby peas, grape tomatoes, capers, diced red potato, cornichons and mesculun greens topped with lime dill vermouth vinaigrette.
You've made it this far. Why not wash down your meal with a glass of Tattinger champagne?
Location
Catch of the Day: May 23, 2013
Scripps Interactive Newspapers Group
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