Cookit! Chocolate covered goodies
Almond bark, haystacks, s’mores and more
Published Feb. 8, 2011
Chocolatier Andrew Marinaro demonstrates how to make almond bark, coconut haystacks, s’mores and chocolate dipped fruit. When preparing these treats at home it is recommended to use high-quality chocolate.
|VIDEO Cook it! Chocolate confections from Kilwin's||Feb. 8, 2011|